An ideal health supplement made by blending Narine Probiotic with processed rice bran known as Komenuka. The domestic, natural Komenuka, is said to be a treasure trove of nutrients and is combined with Narine using patented “Ambient Temperature Enzyme (A・T・E) technology”.
The A・T・E technology was developed and patented by Dr. Satoru Takahashi, known as the “Hermit of Enzyme”, who serves as Chief Technology Officer at Takahashi Enzyme Research Laboratory Co. Ltd. （http://www.tkouken.co.jp）.